Crispy Breaded Chicken Wings
Ingredients
- 1 1/2 pounds chicken wings and/or drumettes
- 2 1/2 cups Panko bread crumbs
- 1 cup plain yogurt
- 30 - 40 grinds Spice Depot Spicy Chicken Seasoning
- Cooking spray
Methodology
Place wings in large non-reactive bowl. Add yogurt and about 10 grinds of the seasoning, mixing well so that every wing is coated. Set aside in the fridge for 30 minutes.
Preheat oven to 425F. Spray baking sheet well. Mix together bread crumbs and 30 or so grinds of the spicy seasoning. If you like things very spicy, add more.
One at a time, remove wing from yogurt, give a shake to remove any extra yogurt, then dredge in seasoned Panko crumbs. Place breaded wing on baking sheet. Repeat until all the wings are covered, being sure they do not touch each other on the pan. Spray the tops of each wing with some cooking spray.
Bake for 20 minutes, then turn the wings over and bake for another 5-10 minutes.
No sauce required - Enjoy!
