Peppercorns

SaUCES

Seafood Cocktail Sauce

You Will Need:

  • 1 teaspoon ground WORLD'S BEST™ Seafood Seasoning
  • 1 teaspoon lemon juice
  • 2 tablespoons relish
  • 1 teaspoon Tabasco® Sauce
  • 1 teaspoon minced capers
  • 1 teaspoon Worcestershire Sauce
  • 1 cup ketchup
  • ¼ cup horseradish

Preparation:

Combine all ingredients in bowl chopper and puree until smooth.

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Seafood Tartar Sauce

You Will Need:

  • 2 teaspoons ground WORLD'S BEST™ Seafood Seasoning
  • 2 tablespoons lemon juice
  • 1 tablespoon capers
  • ¼ cup chopped dill pickles
  • ¼ cup chopped onion
  • 2 cups mayonnaise
  • 1 teaspoon Tabasco® sauce
  • 1 teaspoon Worcestershire sauce

Preparation:

Combine all ingredients in food processor. Chill for 1 hour and serve.

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Peanut Sauce

You Will Need:

  • 1 ½ cups water
  • 1 tablespoon chicken stock base
  • ½ cup Ketjap Manis
  • 1 cup peanut butter
  • 2 teaspoons ground ginger
  • 3 teaspoons WORLD'S BEST™ Hot & Spicy Seasoning
    Do not grind
  • 1 tablespoon lime juice
  • 2 tablespoons white wine vinegar

Preparation:

In a saucepan, bring water to boil. Add remaining ingredients. Slowly heat and simmer stirring constantly for 2 minutes. Serve immediately.

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Tzatziki

You Will Need:

  • 2 cups plain yogurt
  • 1 cup grated cucumber (seeds removed)
  • 1 tablespoon lemon juice
  • 1 tablespoon dill
  • 1 teaspoon ground WORLD'S BEST™ Garlic Pepper

Preparation:

Remove any excess water from cucumbers by squeezing through cheesecloth. In a mixing bowl, combine all ingredients and chill for 1 hour before serving.

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